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BEST FISH - HAND PACKED
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Smoked Wild Pacific King Salmon

The power-up option. Wild salmon, line-caught off the California coast. Slow-smoked over alderwood for a light smoky flavor. 

Oro Batch 2. Hand-packed in the USA.

$22.00
$22.00
plus shipping
INGREDIENTS

Premium West Coast King Salmon (brined with sea salt, brown sugar, spices), natural alderwood smoke.

Contains fish.

STORY OF

– We source King (Chinook) Salmon from small commercial boats that dock at Fisherman's Wharf, San Francisco.

Line-caught means our salmon are responsibly fished one by one using the trolling method, which minimizes bycatch.

– Batch 2 salmon were caught during the 2026 season set by the Pacific Fishery Management Council.

Slow-smoked means our brined salmon fillets are smoked above a low-heat fire, cooking the fish and giving it depth.

– Salmon is a superfood high in nutritious omega-3 fatty acids.

RECIPES
ADD'L INFO

– Net Weight: 3.0oz / 85g

– BPA-free can

– available in the Smoke Stack and Golden Gate Bundles